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Pita may become popular as the bread for gyro sandwiches or the perfect slices to dip in hummus, but these delicious flatbread pockets are so much more versatile than that! If you’ve been looking for more recipes with pita bread, bookmark this list right now. With over 35 options to choose from, from pizzas to wraps to classic gyros and so much more, you’re sure to find a few new favorite recipes!
Soft, chewy, tasty pita bread is such a treat. For many of us, the first time we tried pita was probably alongside hummus or as the bread for a gyro sandwich or falafel. And while the classics are super tasty, there are so many other ways to enjoy pita!
These round flatbreads are very common in Mediterranean and Middle Eastern cuisine, but their versatile taste and texture make them a perfect addition to almost any meal. You can serve them warm with hummus or other dips, use them as a base for a pizza, crisp them up into chips or nachos, and so much more.
Whether you’re craving a traditional Mediterranean dish, looking for some brand new recipes with pita bread, or even want to try making your own, this list has something for everyone. With over 35 recipes to choose from, there’s plenty of mouth-watering inspiration!
You won’t believe how easy it is to make this homemade pita bread recipe right in your oven or on your stovetop! This recipe puffs up beautifully with a pocket inside that’s perfect for wraps, gyros, or enjoying all on its own.
With a soft, perfectly chewy texture and wonderful yet simple flavor, this healthier version of pita is a must-try. The traditional Greek recipe is so easy to make and combines whole wheat flour and bread flour for exceptional results.
3. Pita Chips
Ditch the store-bought chips and try these amazing 3-ingredient homemade pita chips instead! They’re seasoned for just the right amount of flavor and then oven-baked to crispy perfection. Especially great for entertaining a crowd!
This is not your basic grilled cheese sandwich! Mozzarella, feta, sun dried tomatoes, and a touch of basil pesto are wrapped up in pita bread and grilled until the cheese is melted and the bread has wonderful char marks.
5. Pita Pizza
Don’t feel like waiting for delivery ? Pita pizza is ready in minutes and can be made with any toppings you like! This recipe is budget-friendly, kid-approved, and oh-so-delicious.
This fun recipe uses hummus instead of pizza sauce for a tasty twist on a classic. Spread hummus on the pita flatbread, load it up with your favorite toppings, toss in the oven for about 10 minutes, and enjoy!
Pita flatbreads are crisped up in the oven and then topped with smashed avocado and a tasty combination of onion, sweet pepper, garlic, cumin, corn, and black beans! Feel free to kick up the heat with your favorite hot sauce.
Tender chickpeas, tuna, and red onion are tossed in a bright and creamy lemon herb dressing, then stuffed into a whole wheat pita pockets for a quick meal that’s healthy and hearty. Add fresh spinach and tomatoes to complete your meal!
These pork skewers are seriously tasty! Enjoy them wrapped up in a warm pita flatbread with some creamy Tzatziki along with a few slices of tomato and onion.
Warm pita bread is smothered in hummus and then filled with herb-roasted vegetables, fresh spinach, and salty feta! It’s perfect for an easy vegetarian lunch or dinner that can be ready in just 30 minutes.
11. Chicken Shawarma
Juicy and tender chicken marinated in Middle Eastern spices, topped with fresh vegetables and garlic yogurt sauce, and wrapped up in a soft pita makes a healthy lunch or dinner with just 15 minutes of prep! You can bake the chicken in the oven or air fry until golden brown and crispy.
This summer dinner recipe is loaded with tender grilled steak and fresh veggies, then topped with homemade Greek yogurt sauce. A thin layer of hummus and some kalamata olives really sets this recipe apart.
Dreamy roasted red pepper whipped feta, refreshingly crunchy cucumbers, and a drizzle of tzatziki over juicy, flavorful meatballs all wrapped up in a soft, fluffy pita… are you drooling yet? This dish is filling, delicious, and downright wonderful.
Once you try one sweet and crunchy bite of these homemade pita chips, you’ll never want to buy the store-bought version again! They’re perfectly spiced and only require 4 ingredients.
This healthy Lebanese salad is fresh, loaded with tantalizing herbs, and super satisfying! Chicken, mint, lemony sumac spice, and crispy pita chips deliver just the right flavor and crunch.
In this lighter take on nachos, warm pita slices are loaded up with tzatziki, spicy roasted chickpeas, tomatoes, feta, cucumbers, red onion, and fresh dill for a vegetarian dish that’s bursting with Greek flavors!
Tender slices of turkey breast, chopped celery, Granny Smith apple, grapes, and toasted walnuts are tossed in a dressing made with mayo, Dijon mustard, and apple cider vinegar, then stuffed into a wonderfully soft pita!
Earthy hummus, creamy Greek yogurt, fresh veggies, and grilled chicken is a simple combination that goes so well served in a fresh pita pocket. This recipe is also a great way to meal prep!
This 30-minute dish with spicy minced beef, beans, grated cheese, and all your favorite toppings uses pita bread instead of a tortilla for a fun and tasty twist! It’s only fitting to call this Mediterranean take on tacos “Pitacos.”
For a 5-minute breakfast that will energize your entire morning, this pita breakfast sandwich with spinach, egg, and cheese is so quick and nutritious! And thanks to endless customization options, you can mix it up whenever you like.
Bright, fresh vegetables and plump, marinated shrimp are tucked into a pita pocket for a delightful handheld meal! This recipe is great for grilling season but delicious enough to enjoy all year round.
Another great meal prep recipe, tender chicken is tossed in pesto and stuffed into a pita pocket alongside an assortment of colorful roasted veggies. This healthy dish can be ready in about 25 minutes!
Hearty potatoes and cauliflower are roasted to perfection and drizzled with a garlic lemon tahini sauce for a vegan dish that is super filling and satisfying. Top it off with some mixed greens, sliced tomatoes, fresh parsley, and a squeeze of lemon.
Even if you don’t love eggplant, this pita combination might just win you over! Bake the eggplant while you cook the peppers and onions on the stovetop, then stir it all together with tzatziki sauce and stuff into a pita for a quick and nutritious meal.
25. Greek Pita
You’ll love all the Greek flavors that come together for these delicious individual pizzas! Crispy pita bread makes the perfect crust while tomatoes, cucumbers, peppers, onion, olives, feta, and mozzarella round out the pizza.
26. Pork Gyros
The crispy-on-the-outside, tender-on-the-inside pork is the absolute star of this dish! Refreshing tzatziki and a few fries wrapped up in pita flatbread tastes better than just about anything you could order at a restaurant.
Balsamic bacon jam, pesto, and sausage links topped with a fried egg is the perfect way to spice up your morning. Serve it over a pita flatbread with some extra bacon crumbles on top for a breakfast you’ll crave again and again.
This restaurant-worthy recipe can be made right in the comfort of your own kitchen! Soft pita flatbread is filled to bursting with garlicky, herbed, crispy strips of homemade gyro meat along with all your favorite toppings.
29. Pita Tostadas
Swap out the tortilla for chewier pita to achieve a beautiful golden-brown crust that’s the perfect canvas for all your favorite Tex Mex toppings. Butternut squash, black beans, and avocado make a unique and tasty combo!
Another great way to enjoy pita bread Tex Mex style! Seasoned chicken, onions, and bell peppers can be made on a sheet pan or on the grill for a super easy and flavorful meal.
Nando’s style juicy chicken thighs combined with hummus, roasted red peppers, spinach, and halloumi inside a soft pita is unbelievably hearty and satisfying. It’s also super easy to make ahead of time.
Flavor-packed lamb kofta is baked in the oven, then stuffed into a pita with hummus, fresh veggies, and olives. Serve them open-faced or folded into wraps and enjoy!
This indulgent recipe features everything you love about creamy spinach and artichoke dip wrapped up in a soft and fluffy pita grilled cheese! You only need a few ingredients to throw it together, and you can drizzle a little honey on top at the end to take this dish to a whole new level of addicting.
Tuna melts have always been a lunchtime staple, and they’re even better served over a soft warm pita. The tuna salad recipe is also super flexible and can be customized based on your favorite ingredients or whatever you happen to have in your kitchen.
These simple pita sandwiches with avocado are a hearty and fresh lunch or dinner option. The lemon dressing with Dijon mustard, honey, garlic, and a pinch of red pepper flakes adds the perfect burst of flavor.
The tangy-sweet flavor of everyone’s favorite spring salad in a convenient whole wheat pita pocket is a crave-worthy handheld meal! The secret to filling a pita without it ripping is too warm it for about a minute, then carefully slice and stuff.
Recipes With Pita Bread
- 2 pita pocket halves
- ¼ cup hazelnut spread
- 1 banana, sliced
- Spread hazelnut spread inside the pita bread.
- Fill the pita halves with sliced bananas. Enjoy!