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+ servings
Plate of rigatoni dishes.

Rigatoni Recipes

Heather
A tasty collection of rigatoni recipes including this easy rigatoni pasta salad.
Prep Time 10 mins
Cook Time 10 mins
Total Time 18 mins
Course Side Dish
Cuisine American
Servings 6
Calories 298 kcal

Ingredients
  

  • 12 oz rigatoni pasta
  • 1 red bell pepper, diced
  • 1 English cucumber, diced
  • 1 cup halved cherry tomatoes
  • ¼ cup red onion, diced
  • ¾ cup Italian dressing

Instructions
 

  • Cook rigatoni according to package directions. Drain and run the pasta under cool water in a colander to cool off the pasta.
  • Place cooked rigatoni in large bowl. Stir in diced red pepper, cucumbers, red onion, and Italian dressing. Toss to combine.
  • Serve or cover and store in the refrigerator.

Nutrition

Calories: 298kcalCarbohydrates: 50gProtein: 8gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 0.02gSodium: 300mgPotassium: 321mgFiber: 3gSugar: 7gVitamin A: 805IUVitamin C: 33mgCalcium: 28mgIron: 1mg
Keyword rigatoni
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