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–+ servings
Bowl of dried gemelli, cooked gemelli pasta with sauce.

Gemelli Pasta Recipes

Heather
A collection of 20 gemelli pasta recipes plus this easy garlic pasta.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 16 minutes
Course Main Course
Cuisine American
Servings 2
Calories 412 kcal

Ingredients
  

  • 1 8 ounces gemelli pasta
  • 4 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 1 teaspoon red pepper flakes
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper

Instructions
 

  • Boil water in a medium sauce pot. Add gemelli pasta and cook according to package directions. Drain. (reserve ¼ cup pasta water)
  • In a large skillet, melt butter over medium heat. Add in garlic and stir.
  • Stir in hot pasta and ¼ cup pasta water. Stir to coat.
  • Remove from heat and serve hot.

Nutrition

Calories: 412kcalCarbohydrates: 2gProtein: 1gFat: 46gSaturated Fat: 29gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gTrans Fat: 2gCholesterol: 120mgSodium: 620mgPotassium: 61mgFiber: 1gSugar: 1gVitamin A: 1995IUVitamin C: 1mgCalcium: 23mgIron: 1mg
Keyword gemelli pasta
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