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Pan of shrimp and sausage jambalaya.

What To Serve With Jambalaya

21 recipe ideas to serve with jambalaya plus this easy corn salsa.
Prep Time 5 minutes
Total Time 5 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 8 kcal

Ingredients
  

  • 1 bag frozen corn
  • 1 jalapeno, seeded and diced
  • ¼ cup red onion, diced
  • 1 tomato, diced
  • 1 tablespoon lime juice
  • ½ teaspoon salt

Instructions
 

  • Combine all ingredients together in a bowl. Store in the refrigerator until ready to serve.

Nutrition

Calories: 8kcalCarbohydrates: 2gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 292mgPotassium: 87mgFiber: 1gSugar: 1gVitamin A: 296IUVitamin C: 10mgCalcium: 4mgIron: 1mg
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