25 Turnip Recipes
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Recipes that use turnips including these easy roasted turnips.
Prep Time 5 minutes mins
Cook Time 30 minutes mins
Total Time 35 minutes mins
Course Side Dish
Cuisine American
Servings 2
Calories 97 kcal
- 2 turnips
- 1 tablespoon olive oil
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Preheat oven to 400 degrees F. Line baking sheet with foil. Clean turnips, trim and peel the outer skin off.
Cut into ½-inch chunks. Toss in olive oil and season with salt and pepper.
Spread turnip chunks out on baking sheet in single layer. Cook for 30 minutes or until they start to become tender.
Serve warm.
Calories: 97kcalCarbohydrates: 8gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 663mgPotassium: 237mgFiber: 2gSugar: 5gVitamin A: 1IUVitamin C: 26mgCalcium: 38mgIron: 1mg